Have you experienced Black Pearl Scottish Salmon?  Black Pearl Scottish Salmon are distinguished by their naturally pure, clean flavor and buttery sweet fat. Sourced from the Shetland Islands and northern Scotland at the junction of the North Sea and Atlantic Ocean, Black Pearl Scottish Salmon are raised in an ideal environment for sustainable fish farming.

Organically farm raised, Black Pearl Salmon are raised on a specially formulated feed regimen based upon the purest, 100% marine oil (no vegetable substitute) from sustainable fish stocks that emulate the natural diet found in the wild providing the maximum Omega-3 fatty acid content in the final product.  Progressive, low density and environmentally sound farming techniques eliminate the use of antibiotics, therapeutic agents and chemical support systems.

Now seasonally available at Harding’s West Main Seafood Counter!  If you love salmon, you need to give Black Pearl Scottish Salmon a try!